Restaurants
Strolling through the streets of Tours and the surrounding towns and villages, you'll discover how this is the region where living, drinking and eating well are the fundamental way of life. Among the brasseries, traditional restaurants and other gastronomic addresses in Touraine country, you can't fail to find the ideal place to spend a delightful and friendly moment...
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Vincent Cuisinier de CampagneLocated in the heart of the vineyards, dominated by the Mont Sigou, the atmosphere of our restaurant is widely inspired by our kitchen garden. A poultry farm (chicken, ducks, rabbits, geese, quail, guinea fowl) helps us to create our menu. Menu created thanks to local productions. Our son’s craft canning factory comes to complete our production of vegetables. During summer, gourmet picnics to takeaway.
Restaurant BerthelotIn the shade of a bicentenary tree, we welcome you to our recently renovated early-20th century mansion. Our house has preserved the local traditions and lifestyle. We welcome you in a family and friendly atmosphere.
La Promenade Maison DallaisWhen you go to the Promenade du Petit-Pressigny, it's like going to a party. In this case, a feast of taste buds. Having succeeded his father behind the stove, Fabrice Dallais is undoubtedly one of the great chefs of Touraine, at the head of this former blacksmith's shop which has become a starred restaurant, with pure lines.
La Planque de ZhaoAir conditioned hotel restaurant with tables by the pool in summer. Wooden play area for kids. Traditional cuisine served in the "Novotel Café".
